Ju Feng Yuan Dumpling Cafe
If you're in the mood for delicious Chinese noodles and dumplings, look no further than Ju Feng Yuan Dumpling Cafe. Located in Poway, California, this cozy cafe offers a variety of options for noodle lovers, including vegan and vegetarian choices.
What sets Ju Feng Yuan apart is not only its delectable menu but also its commitment to sustainability. With features like reusable tableware and gender-neutral restrooms, this restaurant goes above and beyond to create a welcoming and environmentally-friendly dining experience.
Whether you're dining in or taking out, Ju Feng Yuan Dumpling Cafe is sure to satisfy your cravings for authentic Chinese cuisine. Don't miss out on this hidden gem in Poway - stop by and indulge in a bowl of comforting soup or a plate of savory dumplings.
Ju Feng Yuan Dumpling Cafe Menu
Location
Address: 12265 Scripps Poway Pkwy Ste B109 Poway, CA 92064
Phone: (858) 999-9689
Business info
- Offers DeliveryYes
- Offers TakeoutYes
- Vegan OptionsYes
- Many Vegetarian OptionsYes
- Accepts Credit CardsYes
- Accepts Apple PayYes
- Outdoor SeatingYes
- CasualYes
- Moderate NoiseYes
- Offers CateringYes
- Good for GroupsYes
- Good for DinnerYes
- Waiter ServiceYes
- Gender-neutral restroomsYes
- Wi-FiNo
- AlcoholNo
- Dogs Not AllowedNo
- Provides reusable tablewareYes
Last Reviews
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Author: Amy K.
Love this place! Come to scripps poway and don't wait an hour or two. Everything is good but my favorite is the chili oil wontons! See pics below! We ordered 4 dishes for 2 people and had left overs. I would rather come here than din tai fung.
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Author: Eric B.
An unassuming spot out in Poway, but don't let that fool you. The food is excellent here. Everyone knows about Din Tai Fung but maybe you don't want to go through the process of having to get a reservation or waiting in line, or maybe just don't want to deal with UTC parking/vibes. This place does a lot of the same dishes as DTF, including XLB. The XLB are obviously what you're probably coming for. They're big and really flavorful, and come out cooked to order. The skins are not as thin as the ones at DTF but honestly I've never found another restaurant that is. These are like 90% as good though. Their other standout dishes for me are the stir fried black pepper udon and the stir fried rice cakes, which are also similar to the ones you can get at DTF. The sleeper dish here for me though is the tomato braised beef noodle soup. The broth is so flavorful and packed with umami from the tomato. The beef is super tender and the noodles are amazing as well. I come here for this dish frequently. This is a hidden gem imo. If you're craving DTF without the hassle, come here. I think they're starting to get popular so go before they blow up (which they deserve to!)
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Author: Robyn L.
This has become one of our favorite Chinese restaurants in San Diego. The food is very delicious, the service was usually great/friendly the few times we've been here, and decor is really nice although it can get loud/echoey inside. It's usually pretty busy, but ordering is easy with the QR code. The last time we were there around noon on a weekend was very busy, and our food did come out slower than usual. We've tried the pork Xiao long bao, shrimp and pork wonton in chili oil, cumin lamb, black pepper beef fried udon, mapo tofu, beef chow fun and beef roll pancake. Our favorites have been the XLB (it had tons of soup), black pepper beef fried udon and wontons in chili oil. Everything was very flavorful, although the mapo tofu was a bit too salty. I was glad most of the dishes weren't overly spicy, and I can't tolerate too much spice. My only complaint is the prices seem a bit high given the small portion size for some of the dishes. Other than that I would definitely recommend coming here for good Chinese food!
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Author: Kelly N.
This is the 2nd time I visited this restaurant. Both times, the XLB tasted good. The filling was moist but there was no soup in them. That's why I only have them 4 stars. I ordered the pork XLB last time and this time, I ordered the pork with salty egg yolk. The egg yolks were mixed into the meat. They tasted great except no soup in the dumpling. The huge soup dumpling was awesome. It had a lot of soup inside. It was filled with crab and pork meat. The wrapping was very thin and it didn't break. They even have you a straw to drink the soup. It reminded me of the traditional big Cantonese soup dumpling that you can hardly find anywhere nowadays. I also got the sweet and sour lotus root which was quite good.